How to Fillet Bass
Although bass can be a delicious fish, the proper cleaning techniques can make the difference between a fine meal and
Filleting fish doesn’t have to be complicated. A quality sharp knife and practice are all you need to get all the meat off the bone. Here are some articles to help you achieve this.
Although bass can be a delicious fish, the proper cleaning techniques can make the difference between a fine meal and
Many anglers usually score one of the country’s most popular sport fish. And somewhere between your catch and cook is
The California Sheephead is a favorite fishing target of many SoCal spearos. The carnivorous bottom fish species are not only
When filleting catfish, clean and wipe it with an abrasive cloth to remove as much slime as possible. Once the
Any seafood enthusiast will tell you that the tastiest part of a grouper is its cheeks. However, filleting these tiny
The California Halibut is a prized fish to catch here in Southern California, as you’ve likely seen in fishing
Whether you want to fillet a fish in your kitchen or want to cut up a fresh catch before storing
Every fisherman deserves a quality fishing knife. Most will require at least a fillet knife for cutting their catch and
Filleting fish is a delicate process, and having the right knife makes all the difference. If you have ever experienced
Have you ever tried cutting into a fish with a Swiss Army knife? It’s not a pretty picture, is it?
Fillet knives are better than boning knives. This is because fillet knives have an upward curve that maximizes the size
Trout are an exciting species of fish to catch. You can traverse some of the most breathtaking scenery just by